Rakusen’s Gluten Free Crackers are a healthy, versatile choice for a range of toppings.
Tasty, crispy and naturally free from gluten, they are the perfect option for guilt-free snacking.
Ingredients: Maize Starch, Tapioca Starch, Soya Bran, Palm Oil, Invert Sugar, Emulsifier: Diacetyltartaric acid esters of fatty acids, Salt, Colour: Beta Carotene.
Allergen Advice: See ingredients in bold.