{"id":884,"date":"2022-01-01T10:31:00","date_gmt":"2022-01-01T10:31:00","guid":{"rendered":"https:\/\/rakusens.co.uk\/?p=884"},"modified":"2022-01-06T12:01:45","modified_gmt":"2022-01-06T12:01:45","slug":"vegan-recipe-sweet-potato-and-tofu-matzo-pizza","status":"publish","type":"post","link":"https:\/\/rakusens.co.uk\/vegan-recipe-sweet-potato-and-tofu-matzo-pizza\/","title":{"rendered":"Vegan recipe: Sweet potato and tofu Matzo pizza"},"content":{"rendered":"\n<p>Tofu sometimes gets a bad reputation as a bit dull and bland, but as part of the right recipe it can be absolutely delicious.<\/p>\n\n\n\n<p>For vegans,&nbsp;it&#8217;s&nbsp;also soy-based, protein-packed essential and here, it combines with some other superfood friends for a tasty Matzo treat.<\/p>\n\n\n\n<p><strong>INGREDIENTS<\/strong><\/p>\n\n\n\n<p>(To make four Matzo pizzas)<\/p>\n\n\n\n<ul><li>4 <a href=\"https:\/\/rakusens.co.uk\/product\/matzos\/\" target=\"_blank\" rel=\"noreferrer noopener\">Traditional Matzo Crackers<\/a><\/li><li>2 medium-sized sweet potatoes<\/li><li>100g spinach leaves<\/li><li>Half block of extra firm tofu<\/li><li>Half cup of diced celery<\/li><li>Half cup of diced yellow bell pepper<\/li><li>Half cup of diced red onion<\/li><li>Quarter cup of almond milk<\/li><li>1 diced garlic clove<\/li><li>1 tbsp softened vegan butter<\/li><li>1 tbsp coconut oil<\/li><li>1 tsp turmeric<\/li><li>Salt and pepper<\/li><\/ul>\n\n\n\n<p><strong>METHOD<\/strong><\/p>\n\n\n\n<p>Pre heat your oven to 200C, while baking your sweet potato in the microwave. Take the skin off the potato and blend using a hand mixer in a bowl with the almond milk and vegan butter, seasoning with slat and pepper.<\/p>\n\n\n\n<p>Lay out your Matzo crackers and spread the sweet potato mixture across them, leaving about half an inch around each uncovered.<\/p>\n\n\n\n<p>Heat the coconut oil in a pan and cook the onion, garlic, celery and bell pepper, seasoning to taste. When the celery has softened, crumble in the tofu and turmeric and stir, cooking for a further 10 minutes.<\/p>\n\n\n\n<p>Add in the spinach leaves and cook until the leaves wilt, this should probably take a further 3-5 minutes. Once this is done, use the mixture to top the Matzo pizza base \u2013 then bake in the oven for a few minutes to warm the Matzo base.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tofu sometimes gets a bad reputation as a bit dull and bland, but as part of the right recipe it can be absolutely delicious.<\/p>\n<p>For vegans,\u00a0it&#8217;s\u00a0also soy-based, protein-packed essential and here, it combines with some other superfood friends for a tasty Matzo treat.<\/p>\n","protected":false},"author":2,"featured_media":895,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[35,42,54,33,37],"tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/posts\/884"}],"collection":[{"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/comments?post=884"}],"version-history":[{"count":1,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/posts\/884\/revisions"}],"predecessor-version":[{"id":2890,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/posts\/884\/revisions\/2890"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/media\/895"}],"wp:attachment":[{"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/media?parent=884"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/categories?post=884"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rakusens.co.uk\/wp-json\/wp\/v2\/tags?post=884"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}